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in 3 days
Serving size
102.34 g
Amount per serving
Calories
224.65
% Daily Value *
Total Fat 2.32 g
3%
Saturated Fat 0.28 g
1%
Trans Fat 0 g
Cholesterol 0 mg
0%
Sodium 439.03 mg
19%
Total Carbohydrate 43.38 g
16%
Dietary Fiber 1.66 g
6%
Total Sugars 1.65 g
3% †
Protein 3.9 g
8%
Vitamin A 6.22 μg RAE
1%
Vitamin C 5.5 mg
6%
Vitamin D 0.04 μg
0%
Calcium 22.85 mg
2%
Iron 0.51 mg
3%
Potassium 101.76 mg
2%
Water 28.9 g
Ash 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
† One serving adds 1.65g of sugar to your diet and represents 3% of the Daily Value for Added Sugars.
Ingredients: Noodle Rice Stick Thin (Rice Flour And Water); Onion Yellow Sliced 1/4 in; Cabbage Green Shredded; Sauce Soy GF (WATER, SOYBEANS, SALT, SUGAR); Water, Base Vegetable Concentrate (Vegetable Juice Concentrates (tomato, Mushroom, Onion, Carrot, Celery), Sugar, Maltodextrin, Salt, Yeast Extract, Xanthan Gum, And Natural Flavor.); Celery Diced 1/4 in; Mushroom Sliced 1/4 in; Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil); Carrot Orange Shredded; Onion Green; Garlic Peeled
Allergens: Soybeans
All info sourced from Berkeley Dining.